Japanese Donabe Ceramic Hot Pot for Shabu Shabu - Made In Japan

Ginpo's long-running flagship model, the Hana-Mishima Donabe Series, is perfect for household use. Crafted with excellent attention to detail and quality, these earthenware pots are handcrafted by skilled artisans in Japan.

Japanese clay pot (donabe) cooking is a versatile and simple method that prepares dramatic and comforting one-pot meals. The Hana-Mishima Donabe Series offers pots in 4 sizes to suit different needs: 6GO (28 fl oz) for 1-2 persons, 7GO (50 fl oz) for 2-3 persons, 8GO (74 fl oz) for 3-4 persons, and 9GO (105 fl oz) for 4-5 persons.

Imported from Japan, our Hinomaru Collection Donabe is authentic Ginpo cookware. Look for the quality authentic seal to ensure you are purchasing a high-quality product.

Before using your Donabe for the first time, it is recommended to pre-season it to prevent breakage and damage. Fill the pot with rice water and simmer for 20-30 minutes before rinsing and letting it air dry completely. For day-to-day care, make sure the pot is completely dry before heating and always have liquid in the pot when cooking on a flame to avoid cracking.

Overall, the Hana-Mishima Donabe Series by Ginpo is a versatile and high-quality cookware set that is perfect for slow cooking stews and soups. Upgrade your kitchen with these beautiful and functional pots today.

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